Blog Post #65 – Education
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Blog Post #23 – Education
In this post I will first talk a little bit about “wine etiquette”, then I will focus on affordable wines for the rest of it. So, when you order a bottle of wine at a restaurant and the wine steward (or sommelier, if they have one) approaches you with the bottle, what should you do?…
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Blog Post #22 – Food & Wine (main course)
This week’s post is another popular “one pot” meal, chili! There are many different ways to prepare this common meal and everyone seems to have their own “twist”. So, if yours is particularly unusual, let me know; I may need to recommend a different wine for you. Otherwise, I’m going to profile a basic version…
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Blog Post #21 – Education
This post is a continuation of #18, where I began to break down the various wine regions of France. I will be using the same notes and reference material that I did in #18. After Burgundy, we move south to the Rhone Valley, which splits into 2 sections: Northern Rhone and Southern Rhone. These two…