Blog Post #65 – Education
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Blog Post #50 – Food & Wine: Restaurant (main course)
Since I started this new sub-category last time I did Food & Wine, I thought I might continue it today. At many decent restaurants with a good wine menu, like Ocean Blue in Utica, they have a Salmon dish. One of the tastiest, in my opinion, is fresh Faroe Island Salmon, considered by many to…
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Blog Post #49 – Education
So far, I have covered most of the top 10 wine producing countries in the world. With this post, I will cover #9 & 10, depending on which poll you Google. There are still several in the “second ten” worth mentioning, but I will not get to any of them for a while. Today, I…
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Blog Post #48 – Food & Wine: Restaurant (dessert)
With this post, I am starting a new sub-category. In the past, all of my Food & Wine pairings have been with “home prepared” dishes. Today, I’m adding the restaurant option. From now on, I will occasionally do a pairing that one might be able to make at a restaurant with a GOOD wine menu.…